My husband decided to try a new recipe last night. As he loves to cook this is not an unusual occurrence in our household. As I like to eat this works out well for me!
He made Salmon and Mojo sauce from the cookbook Tapas by Susanna Tee This has to be one of the tastiest sauces I've ever had. We liked it so well we were both dipping our bread and broccoli in it as well as using it for the salmon.
Mojo Sauce
2 garlic cloves, peeled
2 tsp paprika
1 tsp ground cumin
5 tbs extra virgin olive oil
2 tbs white wine vinegar
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1 comments:
Yum! Love that it's safe for our allergy set. what cooking wine did you use? I'll have to give it a try!
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