Since Brien is sick, Lil and I had a simple Greek tomato salad for dinner.

Ingredients:
1 pint grape tomatoes, halved
1/2 cucumber, halved and cut about 1/4" slices
1/2 green pepper, thinly sliced
3/4 cup pitted kalamata olives, chopped
1 1/2 cups feta, crumbled
2T extra virgin olive oil
1T red wine vinegar
1T lemon juice
1/4 t oregano
salt and pepper

Directions:

Whisk olive oil, vinegar, lemon juice, oregano and salt and pepper in small bowl. Set aside.

Combine tomatoes, cukes, green pepper, and olives in a large bowl. Toss with dressing to coat. Add feta and gently toss. Adjust seasoning as necessary.

Enjoy! :o)
--Rach